Hayes David K. | Buy Cheap Textbooks about Hayes David K.

26.

50 One-Minute Tips on Retaining Employees Building a Win-Win Environment by Hayes, David K., Ninemeier,... ISBN: 9781560526445 List Price: $13.95

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27.

Outlines & Highlights for Hotel Operations Management by David K. Hayes, ISBN: 9780131711495 by Cram101 Textbook Reviews ISBN: 9781428843356 List Price: $27.95

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28.

Outlines & Highlights for Managerial Accounting for the Hospitality Industry by Lea R. Dopso... by Cram101 Textbook Reviews Staff ISBN: 9781428833890 List Price: $27.95

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29.

Outlines & Highlights for Hotel Operations Management by David K. Hayes, ISBN: 9780131711495 by Cram101 Textbook Reviews Staff ISBN: 9781428877054 List Price: $27.95

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30.

Foundations of Lodging Management with Front Office Management Simulation Access Card (2nd E... by David K. Hayes, Jack D. Nin... ISBN: 9780132699907 List Price: $140.40

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31.

Kitchen Management Simulation -- Standalone Access Card by David K. Hayes, Allisha A. ... ISBN: 9780132541879 List Price: $48.60

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32.

Outlines & Highlights for Procurement of Hospitality Resources by David K. Hayes, ISBN: 9780... by Cram101 Textbook Reviews ISBN: 9781428885424 List Price: $30.95

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33.

Studyguide for Human Resources Management in the Hospitality Industry by Hayes, David K., IS... by Cram101 Textbook Reviews ISBN: 9781490286808 List Price: $27.95

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34.

Food and Beverage Cost Control + CD-ROM + Study Guide by Dopson, Lea R., Hayes, Davi... ISBN: 9780470140581 List Price: $41.95

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35.

Hotel Operations Management by Hayes, David K., Ninemeier,... ISBN: 9781428810754 List Price: $10.95

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36.

Hotel Operations Management by Hayes, David K., Ninemeier,... ISBN: 9780134337623 List Price: $136.00

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37.

Managerial Accounting for the Hospitality Industry by Dopson, Lea R., Hayes, Davi... ISBN: 9781119299653

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38.

Food and Beverage Cost Control by Dopson, Lea R., Hayes, Davi... ISBN: 9781119524991

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39.

Restaurant Law Basics by Barth, Stephen, Hayes, Davi... ISBN: 9780471402725 List Price: $35.00

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40.

Foundations of Lodging Management (2nd Edition) by David K Hayes ISBN: 9789332545007

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41.

No Shit, There I Was by Acks, Alex, Alex Acks, Matt... ISBN: 9781939840424 List Price: $15.99

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42.

Basic Food+beverage Cost Control by Miller, Jack E., Hayes, Dav... ISBN: 9780471579182 List Price: $60.00

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43.

Training Managers to Train A Practical Guide to Improving Employee Performance by Zaccarelli, Herman, Hayes, ... ISBN: 9781560524113 List Price: $12.95

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44.

Food and Beverage Cost Control, and NRAEF Workbook Package by Miller, Jack E., Hayes, Dav... ISBN: 9780471150510 List Price: $75.00

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45.

Bar and Beverage Management and Operations by David K. Hayes ISBN: 9780867307658 List Price: $36.95

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46.

Basic Food and Beverage Cost Control, Student Workbook by Miller, Jack E., Hayes, Dav... ISBN: 9780471413042 List Price: $30.00

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47.

Basic Food and Beverage Cost Control by Miller, Jack E., Hayes, Dav... ISBN: 9780471306191

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48.

Fusion by Mr Stuart Aken, Mr Jonny Ro... ISBN: 9781500961879 List Price: $14.99

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49.

Professional Front Office Management with Simulation Student CD by Woods, Robert, Ninemeier, J... ISBN: 9780135001080 List Price: $114.67

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50.

Food and Beverage Cost Control by Jack E. Miller, David K. Ha... ISBN: 9780471216094

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